Philosophy

For us, chocolate is a journey from tree-to-bean-to-bar. It’s about the origin of the cacao-tree feeded by the soil of the land, the story of the cacaofarmer, the dedication of the chocolatemaker and the subsequent interconnected relationships. Our mission is to educate ourselves and our customers about bringing out the best of the cocoa bean. We strive to do this with transparency and with a curious and creative mindset. With our crowd of consumers and chocolatemakers we are able to slowly gain awareness of this special product called artisan chocolate. Join us in this great adventure! Jazz, Luc, Per and Wouter