Swingin’ Sunrise
Cacao: 72%, Kokoa Kamili, Kilombero vallei, Tanzania
Motto: Let’s dance!!
Roast: 10’ 120°, 60’ 100°
Profile: Complex, red fruit, slightly acidic, warm notes of dark chocolate, soft finish
Call: Scha-wingngngngng
Sugar: Organic cane sugar, La Paraguay